SurfWax News Index  |  Track News  |  Save/Exchange Information |  About Us

    News and Articles on Macerate



    Rose Essential Oil  Aug 14, 2008
    were amongst the first to macerate fresh roses and make them into fragrant pomades. These were shaped as a cone and placed on top of the head. (Suite101.com)

    A cultured treat  Jul 23, 2008
    In a nonreactive bowl, combine the berries, sugar and lime juice and let rest for 10 minutes to macerate. Lightly mash with a fork and add yogurt. (The Daily Reflector)

    Napoleon of Red Beet Tartare  Jun 14, 2008
    Let macerate for at least 15 minutes. 3) Make the Red Beet tartare: Place the remaining of the red beets in the food processor. (WCAX.com, VT)

    That's amari: Italy's traditional bitter liqueurs find new life with American consumers  Apr 5, 2008
    At their base is a mix of herbs, roots, flowers and other ingredients (everything from artichokes to orange peel) all left to macerate in a neutral spirit before being distilled. It is not unlike the process for making tea - or, perhaps more appropriately, gin, although the presence of the so-called botanicals is much more evident. (San Francisco Chronicle)

    Health Benefits of Strawberries  Feb 4, 2008
    You can also simply eat sliced strawberries that have been allowed to macerate with a little artificial sweetener as a refreshing dessert. The Best Way to Store Strawberries. (Suite101.com)

    Wines of The Times: Rosé Champagne is riding high  Dec 13, 2007
    Others allow the juice to macerate briefly with the pigment-laden grape skins. Either way, we attain a beautiful color, which, by the way, is not just pink. (International Herald Tribune)

    Nuts about ginger  Sep 2, 2007
    Leave to macerate for an hour or so. Serve chilled. (Guardian Unlimited)

    A good crop of tomato recipes  Aug 17, 2007
    She strains a macerated mixture of tomatoes, garlic, salt and vinegar to make a frozen base that forms light, icy crystals ... Sprinkle the tomatoes and garlic with the salt and vinegar; allow the mixture to macerate at room temperature for 1 hour (or up to several hours if placed in the refrigerator) ... Puree the macerated mixture by pulsing in a blender or food processor. (AZCentral -- Home)

    Scenes from the market  Jun 28, 2007
    " Farmer Davis is 83. A mix of generations is a common feature of many Bay Area markets. In Vallejo, the Saturday market that closes three long downtown blocks of Georgia Street (two blocks for food, one for crafts and other merchandise) attracts a cross section of residents with both organically and conventionally grown produce, prepared food stands (the aroma of sausages grilling is deliciously pervasive), flowers, cheeses, breads and spreads. Many Latino families, often with kids in strollers... (San Francisco Chronicle)

    S-E-R-R-E-F-I-N-E spells victory at Spelling Bee  Jun 1, 2007
    SI.com - More Sports - S-E-R-R-E-F-I-N-E spells victory atSpelling Bee - Friday June 1, 2007 12:01AM. S-E-R-R-E-F-I-N-E spells victory. (SportsIllustrated.CNN)

    Recipes that will ensure a rosy Kentucky Derby celebration  May 3, 2007
    Splash with cherry brandy and macerate covered overnight. Spicy Cabbage Salad With Chili-Rubbed Flank Steak. (Orlando Sentinel)




    Back to Health News

[ Terms Of Use | Privacy | About ]
©1998-2008 SurfWax, Inc.
All rights reserved. Patents pending.



Copyright SurfWax, Inc. 2008